What follows after steaming milk when making a Hot Latte?

The correct step after steaming milk when making a Hot Latte is to add the espresso. This sequence is critical because the foundation of a latte consists of espresso and steamed milk. Adding the espresso right after steaming ensures that the two components can be mixed effectively, resulting in a creamy beverage with a harmonious blend of coffee and milk.

In a latte, the espresso provides the rich coffee flavor, while the steamed milk adds texture and sweetness. The process usually involves pouring the steamed milk over the espresso, which allows for a smooth integration and helps in creating the desired latte art.

Other options, while they may relate to making a coffee beverage, do not follow the typical preparation sequence of a Hot Latte. Adding sugar or flavor can be done afterward, but the primary step after steaming the milk is to combine it with the espresso for the signature latte creation.