What is the first step in making a Hot Latte?

The process of making a Hot Latte begins with properly preparing the ingredients, and steaming the milk first is a crucial step in this preparation. Steaming the milk not only warms it but also creates a velvety texture and microfoam that are essential for a well-crafted latte. The steamed milk is then combined with espresso, creating a harmonious balance of coffee and creamy texture that defines the drink.

While obtaining the cup and marking it is an important part of the overall workflow, it does not directly affect the quality of the latte itself. Similarly, adding espresso and any sugar or flavor are subsequent steps that come after the milk has been steamed. Starting with the milk ensures that you are ready to immediately combine it with the espresso, ultimately leading to a better final product.