What is the first step to making a hot macchiato?

Starting with the preparation of espresso is essential in making a hot macchiato, as it creates the foundational component of the drink. In crafting a macchiato, the espresso serves as the core flavor, and beginning with the espresso shots ensures that they are fresh and properly brewed, which is crucial for achieving the rich, concentrated flavor that characterizes this beverage.

Once the espresso shots are brewed, the next steps can involve steaming the milk and layering it over the espresso, but without first preparing the espresso, the drink cannot be completed correctly. This sequence highlights the importance of properly prioritizing each component in coffee preparation, particularly in espresso-based drinks like the macchiato, where the balance of flavors is important.