What is typically done after marking the cup for an Iced Latte?

After marking the cup for an Iced Latte, the next step is to add espresso. This is a crucial part of the preparation process, as the espresso provides the foundational flavor for the drink. The cup is marked to indicate the correct amount of espresso needed, ensuring consistency and quality in each beverage prepared.

In the process of making an Iced Latte, the espresso is generally pulled first, as it is then mixed with milk and ice. Therefore, completing this step efficiently sets the stage for the subsequent addition of ice and milk, which combine to create the finished product.